Naturvet

Digestive Enzymes Plus Probiotic Soft Chews

Naturvet

Digestive Enzymes Plus Probiotic Soft Chews

$17.99
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Item: SCM11763
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SKU: 978003699
3.4 out of 5 Customer Rating
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Description

Product Description

For use in dogs over 6 weeks of age. A source of: alpha-Amylase which can hydrolyze starch. Protease which can hydrolyze proteins. Cellulase which can break down cellulose. Lipase which can hydrolyze triglycerides. Helps support diet change and a healthy digestive tract.

Feeding Instructions

Feeding Directions: (Give with each meal)
Up to 20 lbs. 1 soft chew
21 to 40 lbs. 2 soft chews
41 to 80 lbs. 3 soft chews
81 lbs. & over 4 soft chews

This product is intended for intermittent or supplemental feeding only. Due to the tasty nature of our products, do not leave package unattended around pets.


Ingredients

Product Ingredients

Brewer's Dried Yeast, Dried Potato Product, Glycerin, Flaxseed, Lecithin, Canola Oil, Water, Dried Aspergillus oryzae Fermentation Product, Dried Aspergillus niger Fermentation Solubles, Trichoderma longibrachiatum Fermentation Product, Papaya, Dried Bacillus coagulans Fermentation Product, Fructooligosaccharides, Calcium Sulfate, Natural Flavoring, Tapioca Starch, Maltodextrin, Sorbic Acid (a preservative), Mixed Tocopherols (a preservative), Rosemary Extract, and Vegetable Oil.

Guaranteed Analysis

Guaranteed Analysis per 2 soft chews: Alpha-Amylase (Aspergillus oryzae) -2200SKB Units, Lipase (Aspergillus niger) -200LU, Cellulase (Trichoderma longibrachiatum)-70CMCU, Protease (Papaya)-21000PU, Bacillus coagulans-95 Million CFU, (All values are minimum unless otherwise noted.) Not recognized as an essential nutrient by the AAFCO Dog Food Nutrient Profiles. (1) One SKB unit is defined as the amount of enzyme needed to form 10 mg of reducing sugars from 1% soluble starch solution at ph 5.0 and 40c in 30 minutes. (2) One FCC Lipase Unit (LU) is defined as that quantity of enzyme that will liberate the equivalent of one mol of acid (H+) per minute from the substrate, under the conditions of the assay. The assay is based on a five-minute hydrolysis of an olive oil substrate at pH 6.5 and 30 Degrees Celcius. The fatty acids released on hydrolysis of the glycerol esters are determined by titration with sodium hydroxide. (3) One carboxymethyl cellulose unit (CMCU) is that amount of enzyme which liberates one micromole of reducing sugar (expressed as glucose equivalents) in one minute under the conditions of the assay. (4) The activity of bromelain is measured in the FCC PU; the assay of which is based on the hydrolysis of casein. This assay is based on a 60-minute proteolytic hydrolysis of a casein substrate. Ingredients: Brewers Dried Yeast, Dried Potato Product, Glycerine, Flaxseed, Lecithin, Fructooligosaccharide, Dried Aspergillus oryzae Fermentation Product, Dried Aspergillus niger Fermentation Solubles, Trichoderma longibrachiatum, Carica papaya, Dried Bacillus coagulans Fermentation Product, Canola Oil, Water, Natural Flavoring, Tapioca Starch, Maltodextrins, Sorbic Acid (a preservative), Mixed Tocopherols (a preservative), Rosemary Extract, and Vegetable Oil.

Reviews


Product Description

For use in dogs over 6 weeks of age. A source of: alpha-Amylase which can hydrolyze starch. Protease which can hydrolyze proteins. Cellulase which can break down cellulose. Lipase which can hydrolyze triglycerides. Helps support diet change and a healthy digestive tract.

Feeding Instructions

Feeding Directions: (Give with each meal)
Up to 20 lbs. 1 soft chew
21 to 40 lbs. 2 soft chews
41 to 80 lbs. 3 soft chews
81 lbs. & over 4 soft chews

This product is intended for intermittent or supplemental feeding only. Due to the tasty nature of our products, do not leave package unattended around pets.

Product Ingredients

Brewer's Dried Yeast, Dried Potato Product, Glycerin, Flaxseed, Lecithin, Canola Oil, Water, Dried Aspergillus oryzae Fermentation Product, Dried Aspergillus niger Fermentation Solubles, Trichoderma longibrachiatum Fermentation Product, Papaya, Dried Bacillus coagulans Fermentation Product, Fructooligosaccharides, Calcium Sulfate, Natural Flavoring, Tapioca Starch, Maltodextrin, Sorbic Acid (a preservative), Mixed Tocopherols (a preservative), Rosemary Extract, and Vegetable Oil.

Guaranteed Analysis

Guaranteed Analysis per 2 soft chews: Alpha-Amylase (Aspergillus oryzae) -2200SKB Units, Lipase (Aspergillus niger) -200LU, Cellulase (Trichoderma longibrachiatum)-70CMCU, Protease (Papaya)-21000PU, Bacillus coagulans-95 Million CFU, (All values are minimum unless otherwise noted.) Not recognized as an essential nutrient by the AAFCO Dog Food Nutrient Profiles. (1) One SKB unit is defined as the amount of enzyme needed to form 10 mg of reducing sugars from 1% soluble starch solution at ph 5.0 and 40c in 30 minutes. (2) One FCC Lipase Unit (LU) is defined as that quantity of enzyme that will liberate the equivalent of one mol of acid (H+) per minute from the substrate, under the conditions of the assay. The assay is based on a five-minute hydrolysis of an olive oil substrate at pH 6.5 and 30 Degrees Celcius. The fatty acids released on hydrolysis of the glycerol esters are determined by titration with sodium hydroxide. (3) One carboxymethyl cellulose unit (CMCU) is that amount of enzyme which liberates one micromole of reducing sugar (expressed as glucose equivalents) in one minute under the conditions of the assay. (4) The activity of bromelain is measured in the FCC PU; the assay of which is based on the hydrolysis of casein. This assay is based on a 60-minute proteolytic hydrolysis of a casein substrate. Ingredients: Brewers Dried Yeast, Dried Potato Product, Glycerine, Flaxseed, Lecithin, Fructooligosaccharide, Dried Aspergillus oryzae Fermentation Product, Dried Aspergillus niger Fermentation Solubles, Trichoderma longibrachiatum, Carica papaya, Dried Bacillus coagulans Fermentation Product, Canola Oil, Water, Natural Flavoring, Tapioca Starch, Maltodextrins, Sorbic Acid (a preservative), Mixed Tocopherols (a preservative), Rosemary Extract, and Vegetable Oil.
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